Ranch Bread

A twist on garlic bread…if you have garlic haters, try Ranch instead! Inspiration came from Hidden Valley.

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Difficulty: Easy

Servings: as many as you'd like

Prep Time: 2 min   Cook Time: 5-15 min, depending on the method  

Ingredients

1 loaf French or Italian Bread
1 stick butter, margarine or whatever you use
2 Tbsp Ranch Dressing Mix or a pack of store-bought ranch dressing mix

Directions

Mix butter and Ranch Dressing Mix together.

Cut bread in half lengthwise and spread with the butter/ranch mixture.

Oven Method:
Place bread butter-side up on a cooking sheet. Bake in a 350F oven for 12-15 minutes.

Grill Method:
Place bread butter-side down on a “medium” (350F) grill for about 5 minutes or until browned to your liking.

Categories: Appetizers & Snacks, Breads, Grill-Outdoor Cooking, Other Breads, Yeast Breads

Submitted by: cindyp on July 30, 2011