Meet the Cook: Natalie Cyphers

May
28

Post by community member:

Say hello to Natalie from Michigan!

Food interests: Anything chocolate, breads, pastas…basically anything that looks and sounds great!

Q. What are your favorite things to cook?
This is a hard question as I like to cook or try almost anything. Probably my favorite things to cook are chicken breast with cream of chicken soup in the crock pot, pork chops with cream of mushroom soup in the crock pot, homemade pizza (crust and sauce are homemade), homemade chocolate cake and frosting and lasagna. Since I am not a big fan of leftovers, when I make a meal I usually have leftovers that others get to enjoy (my mom and grandma seem to reap the leftover rewards!).

Q. How/when did you learn to cook?
I started cooking when I was a young girl at my parents home. We were definitely a ‘meat and potato’ kind of family. I still have recipes in my head that I use to this day!

Q. Tell us about some of your cooking triumphs.
I am going to have to say that last year was my first year of canning and it was a big success for me! I canned bread & butter pickles (everyone that has tried them has loved them), tomatoes, raspberry jam, strawberry jam, and kosher pickles. It’s like an addiction once you start!

Q. What was your most memorable cooking tragedy?
Recently, I wanted to make some homemade cupcakes for my co-workers and the first batch didn’t rise correctly so I threw the whole batch away (24 cupcakes). I made another batch and thought I would give one a try and they didn’t taste correct, so I threw the whole batch away (another 24 cupcakes in the garbage). I then reverted to a boxed cake with some homemade cream cheese frosting….SUCCESS! Maybe, my taste buds were off…not quite sure, but my co-workers liked the strawberry cake that I brought in. After I told them this story, they said I should have brought the cupcakes in anyways…lol 🙂 Also, I am not very successful at baking cookies 🙁

Q. Describe your kitchen. Do you love it, hate it, and why?
I rent an apartment so counter space is not plentiful. I do have an island that I own so that gives me more space to prepare my meals and baked goods on and to store some goodies underneath.

I have this awesome wood/wire rack that I have in my kitchen that was given to me. In this rack, I keep most of my spices, hand mixer, extra sugar, flour, and misc. I love it 🙂

Overall, I think that my kitchen is pretty nice and big for an apartment.

If there was one thing that I would change, it would be to have a gas stove/oven instead of electric!

Q. Is your pantry organized and are your kitchen drawers tidy? We need to know.
My kitchen drawers and pantry are organized and tidy for the most part. I am lucky enough to have a nice, big pantry in my apartment! One of the shelves in the pantry is dedicated to baking goods only. 🙂



Q. Do you have any favorite family cooking traditions?
No real family cooking traditions. But over the last few years, I have taken on the tradition of making a traditional Thanksgiving Dinner.

Q. What is the one gadget (or ten) you couldn’t do without in your kitchen?
I love my bread maker machine. My mom and grandma love the cinnamon bread that I make in it for them! Oh, my hot water bath canner. I just started canning last year and I love my canner that a friend gave to me! I also love my new stainless steel cake/brownie pans that I bought at Lehmann’s.


Q. If you had to take one food to a deserted island, what would it be?
Does chocolate count????? I love chocolate and could probably live on it. I could probably even make a chocolate face mask! I could use the chocolate to cover the taste of ants, bugs, and wildlife that I really didn’t want to taste. Chocolate makes everything better…lol 🙂

Q. What is your go-to comfort food?
I am also going to have to say CHOCOLATE!! I always seem to have some on stock and when I want or need it, I go right to it…like now….I NEED CHOCOLATE…to the stash I go…lol 🙂

Some of Natalies’s favorite recipes that she’s contributed to Farm Bell Recipes include:

“Perfectly Chocolate” Chocolate Cake
Bread and Butter Pickles

Italian Rotini Salad
Texas Sheet Cake

Banana Nut Bread
Strawberry Jam




See all of Natalie’s recipes!

Do you have a recipe post or kitchen-related story to share on the Farm Bell blog? See Farm Bell Blog Submissions for information and to submit a post.

Want to subscribe to the Farm Bell blog? Go here.

Comments

  1. rileysmom says:

    It’s so nice to meet you, Natalie!
    That’s a pretty roomy kitchen for an apartment, and your island sure gives you that needed counter space!

  2. justdeborah2002 says:

    I really enjoyed this “meet the cook”…I think because of the inclusion of the pictures. It was really nice to actually get to see inside your kitchen.
    Thank you for sharing!

  3. lisabetholson says:

    Nice treat to see into the kitchen. I really enjoy the photos also, it adds to the post.
    Nice to meet you Natalie. Thanks for the pictorial tour of your kitchen.

  4. CindyP says:

    LOVE the wire/shelf, Nat!!!!

    I really do miss our visits with the chocolate cake 😉

  5. Miss Judy says:

    Natalie, I like your wood and wire rack. Does it have wheels on it? That would be so nice to be able to wheel it to my baking/mixing area. Everything would be right at hand instead of trotting back to the pantry for forgotten items. Love the pics!

  6. Natalie S. Cyphers says:

    Thank you for the comments 🙂 Yes, the wire/wood rack has wheels on the bottom! What a great addition to my kitchen and I know that CindyP would love to have this rack one day…lol 🙂 I do not know where the previous owner bought this shelf, but maybe you can find someone to make one that is similar?! I’d be willing to post more pictures of it if someone would like them! 😉

    My apartment is very big and I am grateful for that. I know the next apartment will not be this big! 🙁

    Your welcome for the pictures of my kitchen! 🙂 I thought it would be a nice addition to the write up!

    Ok, I have to confess that the bottom of my pantry is not very organized. I do have multiple store-bought canned items down there, full canning goodies, and empty canning jars (one day I will organize that party of the pantry).

  7. michiganconnie says:

    nice to meet you,,,I am new to this,,,,and saw you was from michigan also,,,,I am from west michigan,

    Connie

Add Your Thoughts



Search Farm Bell Recipes

Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
Filter by Categories
All Recipes
Appetizers & Snacks
Bagels
Bean Soups
Beans
Beans, Grains & Rice
Beef
Beverages
Biscuits
Blog
Boiling Water Bath
Bread Machine
Breads
Breakfast
Brownies
Budget
BWB Condiments
BWB Fruits
BWB Jams, Jellies, Butters & Preserves
BWB Marmalades & Conserves
BWB Other
BWB Pickles & Pickled Stuff
BWB Salsas
BWB Sauces
BWB Tomatoes & Combos
BWB Vegetables
Cakes
Candy
Canning
Casserole
Casserole
Casserole
Cereals
Cheese
Cheesecakes
Chilis
Chowders
Cobblers
Coffee Cake
Cold Remedies
Condiments
Cookery 101
Cookies & Bars
Cream Soups
Crisps
Crock Pot
Crowd-Size
Crusts
Cupcakes
Cure & Smoke
Dairy
Dehydrating
Desserts
Diabetic
Dips
Doughnuts
Dressings
Egg Dishes
Eggs
Entertaining
Fat-Free
Featured
Fermenting
Fillings
Fish
Food Photography
Freezing
Frostings & Icings
Frozen
Fruit Breads
Fruit Cakes
Fruit Salads
Fruits
Gift Basket Goodies
Giveaways
Gluten-Free
Goat Cheeses
Gourmet
Gravies
Griddles
Grill-Outdoor Cooking
Hard Cheeses
Herbs & Spices
Holiday
Homemade Cheese
How To
Ice Creams
Ingredients
Ingredients & Mixes
Jell-O
Jell-O Salads
Kid-Friendly
Kitchen Gadgets
Kosher
Lactose-Free
Lamb
Leftovers
Lettuce & Greens
Low-Carb
Low-Fat
Low-Sodium
Main Dish
Marinades
Meat Salads
Meet the Cook
Muffins
Non-Dairy
Old-Fashioned
One Dish Meal
Other Breads
Other Breakfast
Other Condiments
Other Dairy
Other Desserts
Other Main Dish
Other Salads
Other Side Dishes
Other Soups & Stews
Other Special Diets
Pasta
Pasta
Pasta Salads
Pastries
PC Beef
PC Chicken
PC Meats
PC Other
PC Poultry
PC Soups & Stews
PC Veggies
Pets
Pickling
Pies
Pizza
Pizza Crusts
Pork
Potato Salads
Potatoes
Potluck
Poultry
Presentation
Preserving
Pressure Canning
Pressure Cooker
Puddings & Custards
Recipe Requests
Relishes & Chutneys
Rolls
Rubs
Salads
Salads
Salsas
Sandwiches
Sauces
Scones
Seafood
Side Dishes
Soft Cheeses
Soups & Stews
Sourdough
Special Diets
Special Occasions
Steam Juicer
Stocks
Stuffings
Substitutions
Syrups
Tarts
Tips & Tricks
Tortillas & Pitas
Using FBR
Vegan
Vegetable Breads
Vegetable Salads
Vegetables
Vegetarian
Wild Game
Yeast Breads

Browse Tags

4th-of-July American Amish Asian bake-sale cast-iron-skillet chocolate Christmas Christmas Cookie comfort-food Country-Style Cuban Dutch Easter easy egg-free Fall Filipino Finnish flowers garden German Greek Halloween healthy holiday Italian jam make-ahead Mennonite Mexican microwave no-bake no-cook no-knead picnic Polish quick sausage soup Southern spicy Spring Summer Tex-Mex Thai Thanksgiving Traditional vanilla zucchini


If you would like to help support the overhead costs of this website, you may donate. Thank you!



Thanks for being part of our community!