Add fruit, berries, nuts, cinnamon and nutmeg, and anything else you like for variations!
Difficulty: Easy
Ingredients
Per 1 cup of Quick Mix used, add–
2 tablespoons sugar
1 egg
3/4 to 1 cup milk
2 tablespoons oil
Directions
Add sugar, egg, milk (adjust to make a good pouring batter), and oil. Stir just till moistened. Pour batter onto hot, lightly greased skillet or griddle, turning to cook second side after first side bubbles on the surface. The 1-cup recipe makes approximately 6 pancakes.
Add fruit, berries, nuts, cinnamon and nutmeg, and anything else you like for variations!
Categories: Breads, Griddles, Ingredients & Mixes
Submitted by: suzanne-mcminn on July 3, 2010
Emi B says:
Thank you so much for posting this recipe! My children LOVED them, especially the two youngest. My 3 year old son polished off nearly 5 pancakes & my 2 year old son inhaled 3 of them! They won’t even touch the stuff that comes from a box mix.
On July 1, 2011 at 2:19 pm
mrsnutmeg says:
Great basic recipe! And your Quick Mix is my new favorite thing 🙂
On May 13, 2013 at 1:42 pm