Servings: as many as you'd likePrep Time: 10 min Cook Time: 6-10
Pita bread — homemade or bought
1/4 cup olive oil
Toppings of choice:
Herbs of choice
Mix oil and herbs and toppings of choice together.
Brush both sides of pita bread with the oil/herb mixture. Cut pita bread into triangles.
Bake in a 400 degree oven for 6-10 minutes (depending on how thick the bread is to start with) until they are crisp.
Categories: Appetizers & Snacks, Yeast Breads
Submitted by: cindyp on May 22, 2011
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