Forget the ice cream and just grab a spoon!
Difficulty: Easy
Servings: about 1 1/2 pints
Cook Time: ~ 5 min totalIngredients
1/2 cup dulce de leche
1 stick butter
1/2 to 3/4 cup brown sugar
1 (14 oz) can sweetened condensed milk
Directions
Bring first three ingredients to a rolling boil in a medium sized pot. Boil for two minutes while stirring constantly. Add sweetened condensed milk and stir until completely combined.
Store in refrigerator.
Warm and serve over apples, ice cream, chocolate cake or whatever you can think of.
Dulce de leche can usually be found in the Mexican food isle of the grocery store along with baking items.
Submitted by: tsmith on April 29, 2011
IPlayOutsideTheBox says:
I have a question about the directions. Do you remove this from the stove before adding in the condensed milk?
Thanks! Ü
On May 1, 2011 at 6:49 am
tsmith says:
It combines better when warm. You just have to stir like mad to keep it from scorching. You do get some dark bits in it, but I think it just adds to the flavor.
On May 1, 2011 at 2:31 pm
IPlayOutsideTheBox says:
Thanks for answering back so quickly….I appreciate it! Ü
On May 1, 2011 at 6:11 pm