Servings: 5-8Prep Time: 30 minute Cook Time: 6-8 hours
2 packages hot dogs
4 Tbsp. olive oil
2-3 green peppers, cut in strips
2-3 tomatoes, cut in strips
2-3 onions, cut in strips
garlic to taste
1/2 small can tomato paste
In a large skillet, heat olive oil. Saute onions, garlic, green peppers, tomatoes until soft. Add to slow cooker with hot dogs and tomato paste, cover with water, and cook on low 6-8 hours.
To serve, place hot dog on bun and spoon some of the vegetables on top.
Categories: Budget, Crock Pot, Entertaining, Freezing, Main Dish, One Dish Meal, Potluck
Submitted by: judythomas on January 17, 2011
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