Snowball Cookies - Farm Bell Recipes

suzanne-mcminn

A classic holiday cookie! And a great vegan treat if you use vegan margarine.

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Difficulty: Easy

Servings: 3 dozen

Prep Time: 20 minutes Cook Time: 20 minutes

Ingredients

1 cup butter or margarine

1 cup sugar

1 teaspoon vanilla

2 1/4 cups all-purpose flour

1 cup nuts, crushed or chopped (optional)

powdered sugar

Directions

Cream the butter or margarine, sugar, and vanilla. Stir in the flour and nuts (if using). Divide the dough in half and wrap the two balls of dough in plastic. Chill one hour. Scoop off spoonfuls of chilled cookie dough. Shape into balls and place on ungreased cookie sheets and bake at 350-degrees for 20 minutes.

While still warm, roll in powdered sugar. Recipe can easily be doubled or tripled.

Categories: Cookies & Bars, Desserts, Entertaining, Holiday, Special Diets, Vegan

Tags: Christmas Cookie