Loading...
Recipe I got from Georgia’s sister. It came from a Woman’s Day magazine. Really good!
Difficulty: Easy
Servings: 2 dozen
Prep Time: 15 minutesIngredients
10 ounces peanut butter chips
1/2 cup butter
6 1/2 cups Rice Krispies
12 ounces semi-sweet chocolate chips
1/2 cup light corn syrup
1/2 cup honey roasted peanuts, chopped
Directions
Spray a 13 x 9 pan with oil. Microwave (or heat in a small pan) the peanut butter chips and butter, stirring till blended. Add cereal and stir to mix.
Spread cereal mixture into prepared pan, pressing into an even layer. Melt chocolate chips. Add corn syrup and stir to blend. Spread over cereal mixture in pan. Sprinkle chopped nuts on top. Refrigerate until firm.
Categories: Cookies & Bars, Desserts, Entertaining, Kid-Friendly, Potluck
Submitted by: suzanne-mcminn on July 29, 2010
Laura says:
Did I read this correctly that there is 1/2 cup of rice krispies? It doesn’t seem like much, so I wanted to clarify. Thanks.
On July 29, 2010 at 9:35 pm
princessvanessa says:
Hi Laura, I just googled it and all the ingredients are the same EXCEPT there should be 6-1/2 cups of Rice Crispies. Just thought I would let you know in case you wanted to make some right away. I’m sure that Suzanne will fix this soon.
On July 30, 2010 at 1:39 am
Suzanne McMinn says:
Ack sorry, thank you for catching that! I will fix it in the post now.
On July 30, 2010 at 6:07 am