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Instead of buying expensive cake flour, make your own!
Difficulty: Easy
Servings: varies
Prep Time: 2 minutes Cook Time: n/aIngredients
all-purpose flour
cornstarch
Directions
For every one cup of all-purpose flour, add two tablespoons cornstarch.
Categories: Budget, Cakes, Desserts, Ingredients & Mixes, Substitutions
Submitted by: suzanne-mcminn on April 13, 2011
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