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Enjoy cookies with a nice hot cup of lavender-sugar tea.
Difficulty: Easy
Prep Time: 10 min + 4 hours chilling Cook Time: 10-12 minIngredients
1 cup butter, softened
1/2 cup lavender sugar
1/4 cup powdered (or regular) sugar
2 tsp vanilla extract
1 tsp lemon extract
A pinch of lemon zest
2 cups flour
1/4 tsp baking powder
1/4 tsp of salt
Wax paper or plastic wrap
Directions
Gather ingredients.
Measure wet ingredients and mix well.
Add in lavender sugar.
Mix in flour.
Take dough and place on plastic wrap/wax paper. Roll dough into stick.
Chill for 4 hours, or freeze logs in Ziploc bags for up to 1 month.
Remove dough from fridge. Let thaw if frozen.
Cut cookies from log.
Place cookies 1 inch apart on parchment paper-lined (or Silpat) cookie sheet.
Bake at 350 degrees for 10-12 minutes.
Remove from oven, let cool.
Categories: Cookies & Bars
Submitted by: laree on March 29, 2011
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