Great for breakfast, brunch or dessert!
Difficulty: Easy
Servings: 12
Prep Time: 15 min Cook Time: 30 minIngredients
2 cans crescent rolls
2 8 oz packages cream cheese
1 cup sugar
2 tsp vanilla
1/4 cup melted butter
sugar and cinnamon
Directions
Preheat oven to 350 degrees. Mix cream cheese, sugar and vanilla together. Lay out 1 can of rolls to fit a 9×13 pan. Spread cream cheese mixture on top of rolls, then lay out next can of rolls on top of that layer. Pour melted butter over top of rolls and spring with cinnamon sugar. Bake for 30 minutes.
Categories: Appetizers & Snacks, Breads, Coffee Cake, Other Breakfast, Other Desserts
Submitted by: dalewestfallsgranddaughter on November 23, 2010
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