Loading...This is a modified version of a recipe that I found in a Martha Stewart Living magazine.
Difficulty: Easy
Servings: 8
Ingredients
2 bundles of asparagus
sliced bacon
Directions
Preheat oven to 450 degrees. Prepare asparagus into bundles (snapping off the ends). Place three to five spears in a bundle, wrapping bacon around the bundle and securing it with toothpicks. Transfer bundles to a foil lined baking sheet. Spray with cooking spray, cook 20 to 22 minutes (or until bacon it cooked crisp) turning half way through.
Categories: Side Dishes, Vegetables
Submitted by: khart on December 19, 2010
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