Simple, very moist dark chocolate cake. This is a depression recipe from my grandmother. A great first baking experience for kids.
Difficulty: Easy
Servings: 9
Prep Time: 5 minutes Cook Time: 25 minutesIngredients
1 1/2 cup flour
1 cup sugar
3 tablespoon cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon vinegar
6 tablespoon oil
1 teaspoon vanilla
1 cup COLD water
Directions
Mix first 5 ingredients in ungreased 8X8 glass pan. Level top, make 3 holes. Hint- rub cocoa into part of sugar until well blended before adding. Put each of next 3 items into one of the holes. Pour water over all, mix very well, scraping corners. Bake at 350* for 25 minutes. Cool on rack. Sprinkle top with powdered sugar.
Categories: Cakes, Desserts, Old-Fashioned, Special Diets, Vegan
Submitted by: kelohr on May 6, 2010
Anita says:
As I mentioned to Princessvanessa, who also posted this recipe, I have a recipe for icing that goes perfect on this cake. I’ll post it, with a link here, if you don’t mind.
On October 21, 2010 at 9:33 am
Anita says:
Well dang. I can’t figure out how to do it. 😛
On October 21, 2010 at 6:45 pm