Pork Rub

This is my very favorite way to fix pork shoulder chops or even a larger pork roast.

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Difficulty: Easy

Ingredients

Single use:

2 teaspoons salt

1 Tablespoon mustard powder

2 teaspoons rosemary powder

Bulk:

1 1/2 cups salt

2 cups mustard powder

1 1/2 cups rosemary powder

Directions

Stir it up well and rub it on the meat before you cook it. Don’t worry too much about the proportions. It’ll taste great!

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Submitted by: rurification on January 10, 2012