My family absolutely loves these meatballs. They’re also great in a sandwich.
Difficulty: Easy
Servings: 6
Ingredients
1 lb. ground turkey
2 slices bread, crumbed
pinch salt
1 egg
black pepper
Sauce:
1 c. ketchup
4 tsp. mustard
4 Tbsp. brown sugar
2 Tbsp. soy sauce
2 Tbsp. Worcestershire sauce
4 Tbsp. white vinegar
Directions
Combine the ingredients for the meatballs. Form into balls and bake on a foil-lined cookie sheet at 350F for 25 minutes.
Combine the ingredients for the sauce in a pot. Add the meatballs and let simmer on medium heat for 20 minutes.
Categories: Main Dish, Poultry
Submitted by: rhisomers on June 13, 2010
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