Rocky Road Frosting

Delicious and fun frosting.

Difficulty: Easy

Servings: frosts middle of a two-layer cake

Prep Time: 15 minutes   Cook Time: few minutes  

Ingredients

1 cup mini marshmallows

2 squares (2 ounces) unsweetened chocolate

1/4 cup butter or margarine

1/4 cup water

2 1/2 cups sifted powdered sugar

2 teaspoons vanila

1 cup mini marshmallows

1/2 cup chopped walnuts

Directions

This recipe will make a filling to go between the layers of a two-layer cake.

In a medium pot, combine the first cup of mini marshmallows, the chocolate, butter, and water. Cook and stir over low heat till marshmallows and chocolate melt. Cool 5 minutes. Add powdered sugar and vanilla; beat till smooth. Stir in second cup of mini marshmallows and walnuts

Categories: Desserts, Frostings & Icings

Submitted by: suzanne-mcminn on July 2, 2011