Curried Chicken Salad

This is a sweet twist on standard chicken salad. The grapes and pecans add wonderful texture. I will often serve this on a bed of lettuce instead of in pitas. Make extra, it goes quickly. I often used my can chicken if I’m in a hurry. Quick and easy.

Difficulty: Easy

Servings: 4

Prep Time: 15 minutes  

Ingredients

Ingredients
1/2 cup mayonnaise
1 tablespoon honey
1 teaspoon curry powder
2 cups cubed cooked chicken
1 cup halved green grapes
1/2 cup chopped pecans
4 green onions, chopped
8 pita pocket halves
8 lettuce leaves

Directions

•In a bowl, combine mayonnaise, honey and curry powder. Stir in the chicken, grapes, pecans and onions. Line pita halves with lettuce; spoon 1/2 cup chicken mixture into each. Yield: 4 servings.

Categories: Poultry, Salads

Submitted by: kellyb on June 15, 2010