Kucha

I got this recipe from a lady in town, after I complained I had too much cream in the fridge. She received it from her mother in law, she calls it Kucha.

Attribution Link

Difficulty: Easy

Servings: 4 per pie

Prep Time: 30 minutes   Cook Time: 40 minutes  

Ingredients

Crust:

1 cup sugar.

1/2 cup butter.

2 eggs.

1 cup cream.

1 cup milk.

5 tsp. baking powder.

6 cups of flour.

Filling.

4 eggs.

1 cup cream.

3 cup cottage cheese.

1/3 cup sugar.

Directions

Mix crust ingredients and roll out, not too thin.
Put in pie pan.
This is enough for 8, 9″ tinfoil pans.

Filling:
Mix all ingredients and put in pan, this is enough for 4 pans, so double if you want to make 8.

Sprinkle filling with sugar/cinnamon mix and bake @ 350F for 40 minutes.

Categories: Other Desserts

Submitted by: astrid on April 28, 2010