Farm Bell Recipes Zesty Salsa - Farm Bell Recipes

Zesty Salsa

Posted By Suzanne McMinn On June 6, 2010 @ 10:57 am In All Recipes,Boiling Water Bath,BWB Salsas,Canning,Preserving | 1 Comment

Combine all ingredients in a large pot. Bring to a boil; reduce heat and simmer 10 minutes. Ladle hot salsa into jars, leaving 1/4-inch headspace. Adjust two-piece caps. Process 15 minutes in a hot water bath.

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