Servings: about 1 1/2 cupsPrep Time: 5 min
8 oz softened cream cheese
7 oz jar marshmallow cream
1 Tbsp. (heaping) cocoa powder
Beat cream cheese until smooth. Add cocoa and marshmallow cream. Beat until well blended.
Use to dip fruit or graham crackers. Use as a filling for cakes. Or just grab a spoon and enjoy.
Submitted by: tsmith on October 29, 2010