Servings: many (depends on bar size)Prep Time: 30 minutes Cook Time: 40 minutes
For the base, cut butter into the cup of flour till it resembles coarse crumbs; press into the bottom of a greased 9 x 13 pan. Bake at 350-degrees for 15 minutes; do not brown.
For the filling, combine eggs, brown sugar, and vanilla in a mixing bowl. Add the two tablespoons of flour, salt, and baking powder. Stir in nuts and coconut. Spread over baked base. Bake for 25 minutes at 350-degrees. Cool.
For the frosting, cream the butter, orange peel, and salt. Blend in the powdered sugar and orange juice, alternating. Spread frosting over cooled bars.
Submitted by: suzanne-mcminn on September 24, 2010