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Sweet Potato Balls
Posted By Cousin Sheryl On November 27, 2010 @ 8:32 am In All Recipes,Entertaining,Holiday,Side Dishes,Vegetables | No Comments
Drain sweet potatoes; mash with brown sugar and cinnamon. Form mixture into balls around each marshmallow. Crush corn flakes. Roll balls in corn flakes. Bake on a greased baking sheet at 350-degrees for 15-20 minutes. Don’t overbake.
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