Farm Bell Recipes Summer Sausage

Summer Sausage

Posted By marymac On May 5, 2010 @ 5:28 am In All Recipes,Appetizers & Snacks,Beef,Gift Basket Goodies,Wild Game | No Comments

Mix together thoroughly (use your hands), cover and refrigerate.
Day 2 and 3 – mix thoroughly and refrigerate.
Day 4 – mix and shape into rolls. Place on cookie sheet with pan of water in oven.
Bake at 175F for 8 hours. Turn rolls every hour.

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