Farm Bell Recipes Sour Cream Cornbread

Sour Cream Cornbread

Posted By brookdale On February 27, 2011 @ 12:17 pm In All Recipes,Breads,Old-Fashioned,Other Breads,Potluck,Vegetable Breads | No Comments

Mix and put into greased 9×13″ pan. Bake at 375 degrees for 30 – 35 min. or until brown.

This recipe can be halved and put in an 8×8″ pan.

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