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Roasted Okra
Posted By lotsofharts On December 19, 2010 @ 7:20 am In All Recipes,Low-Fat,Side Dishes,Special Diets,Vegetables | No Comments
Line a baking sheet with aluminum foil. Place okra on sheet, drizzle olive oil over okra, sprinkle lightly with salt, mix up and turn over. Cook at 400 degrees for 30 minutes, turn over half way through.
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