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Pineapple Cheese Casserole
Posted By rileysmom On April 8, 2011 @ 11:05 pm In All Recipes,Fruits,Other Side Dishes,Side Dishes | 1 Comment
Drain pineapple RESERVING 6 Tbsp. pineapple juice.
In mixing bowl, combine flour and sugar. Add reserved juice; mix well. Mix will be very thick like paste.
Add cheese and pineapple to paste, stir to coat everything well.
Pour into greased 9 X 13 dish.
Combine melted butter and cracker crumbs. Sprinkle evenly over pineapple mix.
Bake at 350 for 25 to 30 minutes.
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