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One-Serving Cheese Puffs
Posted By Suzanne McMinn On August 24, 2010 @ 1:03 am In All Recipes,Budget,Cheese,Dairy,Egg Dishes,Eggs,Entertaining,Main Dish,Vegetarian | 2 Comments
*If you’re using large, thick slices of homemade bread, you will probably just need one slice.
Cut buttered bread into narrow strips. Push strips down into a greased ramekin that holds at least 10 ounces. Combine egg, milk, cheese, salts, and hot sauce. Pour over bread in ramekin. Place ramekin on a baking sheet and bake at 350-degrees for 35-40 minutes.
Note: You can use any kind of cheese you like in this recipe, and you can also add some diced vegetables in with the egg/milk mixture (such as onions, peppers, etc.).
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