Farm Bell Recipes New Red Potato Salad with Sour Cream and Dill

New Red Potato Salad with Sour Cream and Dill

Posted By Suzanne McMinn On April 5, 2011 @ 10:34 am In All Recipes,Entertaining,Potato Salads,Potatoes,Potluck,Salads,Side Dishes | No Comments

Cut up potatoes (leave skins) and boil. Cool and drain. Chop eggs, onion, and celery, and combine in a large bowl with potatoes. Add mayonnaise, sour cream, vinegar, mustard, dill, salt, and pepper. Mix thoroughly and chill.

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