Preheat oven to 350.

In a glass baking dish, put in two tablespoon of “I Can’t Believe It’s Not Butter” and place in oven to get good and hot!

Combine dry ingredients in a bag and shake it up (flour mixture should look kind of red, then you know you have enough paprika!)

Rinse your chicken pieces in water, then dump in bag and shake until well coated.

Place your flour coated chicken in the sizzling buttered pan and bake for about 30-45 min depending on size. turning once during the process, but only AFTER the bottom is good and brown.