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Lingonberry Cake
Posted By minna On May 5, 2010 @ 11:54 am In All Recipes,Cakes,Desserts | No Comments
Beat the eggs and sugar. Add milk, flour and baking soda and mix all together. Add lingonberry and mix carefully into a dough. Bake at 345ºF (175 ºC) for about 1 hour.
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