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Individual Blueberry Cheesecakes
Posted By STH On August 13, 2012 @ 1:03 am In All Recipes,Cheesecakes,Desserts | 1 Comment
Combine crumbs and margarine in a small bowl with a fork, then press into the bottoms of ramekins with the back of a spoon. Cover crumbs with a layer of blueberries. Whisk together the yogurt, milk, lemon juice, and vanilla until smooth. Spoon on top of the berries. Refrigerate for a few hours to let the yogurt mixture set up, then serve cold.
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