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How to Hard Boil Fresh Eggs
Posted By Larissa On April 23, 2011 @ 1:02 am In All Recipes,Egg Dishes,Tips & Tricks | No Comments
Let eggs reach room temperature. Place in boiling water. Add salt to boiling water.
Boil until eggs reach desired doneness ~ 12 minutes.
While eggs are boiling, prepare a bowl of ice water.
When eggs are done, drain water, and immerse in ice water. Let eggs cool in water.
Remove eggs from water and dry.
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