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Ham Roll-ups
Posted By CindyP On November 22, 2010 @ 8:33 am In All Recipes,Appetizers & Snacks | No Comments
If using pickles, put them in a paper-towel lined colander to drain well. If using green onions, trim so they are just a little longer than the short side of the ham slice.
Lay ham slices out on counter.
Stir cream cheese up so it’s easy to work and spread approximately 1/2 Tbsp on each slice of ham.
Place pickle or onion on the short side and roll-up!
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