Servings: 4-6Prep Time: 15 min Cook Time: 1 hour 30 min
2-3 lbs Chicken Pieces (Anything goes. Skin, no skin, bones or no bones. I love boneless skinless thighs)
1 Big Bottle of your Favorite BBQ Sauce about 18oz.
Heat the oven up to 350. Season chicken pieces as much or as little as you like. If using skin on pieces be sure to rub some under the skin. Place in a 9 x 13 baking dish lined with foil (easier clean-up). Then cover and bake for one hour. Drain the excess juices off the chicken, then smoother it in BBQ sauce. Put it back in the oven to bake uncovered for another 20-30 min depending on the size of your chicken pieces.
Submitted by: masschick on May 6, 2010