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Dede’s BBQ Sauce
Posted By Dede ~ wvhomecanner On May 3, 2010 @ 7:28 pm In All Recipes,Boiling Water Bath,Budget,BWB Condiments,BWB Sauces,Canning,Condiments,Preserving,Sauces | No Comments
Bring all ingredients almost to a boil. Reduce heat and simmer, uncovered, until thick & dark, stirring often (20 to 40 minutes).
To can: Boiling Water Bath 20 minutes for half pints, 25 minutes for pints
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