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Cranberry Vanilla Vodka

Posted By CindyP On December 7, 2011 @ 1:02 am In All Recipes,Beverages,Gift Basket Goodies | No Comments

Chop cranberries.

In pan on medium heat, add the cranberries, sugar, and vanilla extract or split vanilla bean. Heat until sugar is melted and it begins to boil (about 3-4 minutes).

Pour the cranberry mixture into a large jar.

Pour vodka over top. Stir and cover. Set aside in the pantry.

Give it a swirl every day for a week. I do sometimes leave it for 2 weeks, depending on my time limits.

After it’s infused, strain through cheesecloth, then a coffee filter.

Store in the refrigerator.


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