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Cranberry Vanilla Vodka
Posted By CindyP On December 7, 2011 @ 1:02 am In All Recipes,Beverages,Gift Basket Goodies | No Comments
Chop cranberries.
In pan on medium heat, add the cranberries, sugar, and vanilla extract or split vanilla bean. Heat until sugar is melted and it begins to boil (about 3-4 minutes).
Pour the cranberry mixture into a large jar.
Pour vodka over top. Stir and cover. Set aside in the pantry.
Give it a swirl every day for a week. I do sometimes leave it for 2 weeks, depending on my time limits.
After it’s infused, strain through cheesecloth, then a coffee filter.
Store in the refrigerator.
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