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BBQ Chicken or Pork Coating Mix
Posted By Ruthmarie On June 3, 2010 @ 6:56 am In All Recipes,Ingredients & Mixes | 5 Comments
Mix all ingredients until well blended. Store in freezer bag. Immediately return any remaining mix after use to the freezer.
Preheat oven to 350 degrees.
Place coating mix in a shallow cake pan. Rinse chicken or pork; pat dry. Dip chicken or pork into egg beaten with splash of Worcestershire OR 1 part ketchup, 1 part honey and a splash of red wine, then dredge in homemade coating.
Place on sprayed baking sheet and bake at 350 degrees for 20-30 minutes for boneless chicken or pork or 50 to 60 minutes for bone-in chicken pieces.
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