- Farm Bell Recipes - https://farmbellrecipes.com -

Apple Jelly

Posted By KentuckyFarmGirl On June 28, 2010 @ 6:09 am In All Recipes,Boiling Water Bath,BWB Fruits,BWB Jams, Jellies, Butters & Preserves,Canning,Preserving,Steam Juicer | 2 Comments

Mix juice and pectin in large saucepan. You can add 1/2 tsp. butter or margarine to prevent foaming if desired. Bring to rolling boil. Add sugar and return to rolling boil while stirring. Boil for 1 minute. Remove from heat and skim any foam from top. Pour into prepared jars. Adjust lids and bands. Process in boiling water bath for 5 minutes.


Article printed from Farm Bell Recipes: https://farmbellrecipes.com

URL to article: https://farmbellrecipes.com/apple-jelly/

Copyright © 2010-2011. All rights reserved.