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Almond Liqueur

Posted By BuckeyeGirl On May 3, 2010 @ 11:15 pm In All Recipes,Beverages,Gift Basket Goodies | No Comments

For the Basic Syrup, bring all the ingredients to a boil, reduce to a gentle simmer carefully for 10 minutes, stirring occasionally, set aside to cool thoroughly. Overnight is best, longer is fine. Be careful, any syrup like this gets VERY hot and can cause bad burns.

The next day, mix the vodka, almond extract, vanilla and correct amount of Basic Syrup together. Store in a large clean bottle and store in a cool, dark place for at least 2 weeks (longer is better) before drinking. For gifting, pour carefully into some smaller, pretty, interesting or decorated bottles. Be sure they seal well.


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